Recreating Rachael Ray's Crab Carbonara from Taste | Reverse Engineering | Bon Appétit

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We challenged resident Bon Appétit super taster Chris Morocco to recreate Rachael Ray's crabonara (crab carbonara pasta) using every sense he has other than sight. Was he up to the challenge?



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Recreating Rachael Ray's Crab Carbonara from Taste | Reverse Engineering | Bon Appétit
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Food
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