TEA BREWING GEEKERY! How different pouring styles change your Tea.

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Our previous Gong Fu Tea brewing masterclass explained the difference between Direct and Indirect brewing. We go one step further to see how different styles of rim brewing affect the taste of your tea.

SHIMMER BLISS ROADY PUERH TEA: https://meileaf.com/p/tea-sbrc

Small White Gaiwan: https://meileaf.com/p/cl-swgw
Blue Tulip Cup: https://meileaf.com/p/cl-mlcp

OTHER GONG FU MASTERCLASSES:
Direct vs Indirect Brewing: https://youtu.be/yPyg6bJWh_E
How does Brewing Temperature affect the Taste of Tea?: https://youtu.be/361DcjIY-M0
How Long Should You Brew Tea?: https://youtu.be/Chsp9p4KRPI
Why Does MORE LEAF MAKE BETTER TEA: https://youtu.be/P8-9HsmILqc
Which Clay Teaware should you Choose?: https://youtu.be/JgCVBN9gweA
Does Whole Leaf Make Better Tea?: https://youtu.be/eTTOkEFuSW4
HOW TO BREW PUERH TEA: https://youtu.be/xY9w7GezgpU

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Tea
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