The Intriguing Sweetness in Tea - HUI GAN

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Tea connoisseurs always talk about Hui Gan but what exactly is it and what does it mean about the quality of tea? This is the first of a two-part series learning about the sweetness of tea.

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Big Leaf Kuding: https://meileaf.com/p/tea-blkc
Baby Leaf Kuding (less bitter!): https://meileaf.com/p/tea-wbtc

TEAWARE:
Gong Fu Satellite Tea Tray: https://meileaf.com/p/cl-gfcs
Flute Brewer: https://meileaf.com/p/cl-flbr
Small Porcelain Cup: https://meileaf.com/p/cl-twcp
Porcelain Scoop: https://meileaf.com/p/tsc-porc

SOME ARTICLES ABOUT KUDING:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3514219/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4145296/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3919927/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6556317/
https://www.hindawi.com/journals/ecam/2019/3152324/
https://www.hindawi.com/journals/ecam/2019/5026458/
https://pubs.rsc.org/en/content/articlelanding/2018/fo/c7fo01754e/unauth#!divAbstract
https://www.hindawi.com/journals/ecam/2015/905432/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6470819/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7019617/
https://www.nature.com/articles/s41598-017-15292-x
https://www.sciencedirect.com/science/article/abs/pii/S0367326X17313679
https://pubs.rsc.org/en/content/articlelanding/2017/fo/c7fo00490g/unauth#!divAbstract
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Tea
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